Tastea chai organic
11.50 $ – 115.00 $
The traditional method of preparing masala chai involves a bit more work, infusing spices with 50% water and 50% milk, bringing to a boil and adding black tea for the last 5-10 minutes.
Tastea Organic Teas
The promise of exceptional blends
Enjoy the best tea at home with tastea’s exceptional blends. All our tea blends are organic for a rich taste and a positive effect on your health.
For an intense flavor experience, let one of our experts advise you on the blend of tea that better suits your taste palette. Our Tastea promise is:
- Organic products
- Fresh and intense taste
- Good for your body
- Expert advice
- Local products
- 100% natural aromas
Chai means tea. Masala chai is spiced tea. Our western perception of chai tea (translating to tea tea) is a spiced black tea originating from India. The traditional method of preparing masala chai involves a bit more work, infusing spices with 50% water and 50% milk, bringing to a boil and adding black tea for the last 5-10 minutes. There is no specific method or blend, each person will have a slightly different method of preparing masala chai. Our Abdha Chai is designed to work perfectly as a traditional chai, but also chai latte or just a regular cuppa.
INGREDIENTS:
Cardamom, Cinnamon, Ginger, Fennel, Cloves and Black Pepper.
INSTRUCTIONS:
Portion: 3g / par verre
Température: 96 ° C
Temps d’infusion: 2-5 minutes
Caféine: Haut
TASTING NOTES
Aroma: Rich, notes of spices and ginger
Infusion Aroma: Malty, spicy, sweet
Infusion Color: Dark Amber
Base flavor: Sweet combination of cinnamon, fennel and ginger, hint of cloves and spicy finish
Infusion Strength: Medium-Strong
| Weight | N/A |
|---|---|
| Weighy | 50, 100, 250, 500 |
| Saveurs | Cinnamon, Cloves, Ginger, Spicy |
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